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An Italian Zeppole for St Joseph’s Day

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Happy Father’s Day or St. Joseph’s Day ..in Italy today is father’s day..but best of all are the cream filled delicacies traditionally eaten for this Holiday..Cream puffs or bignes or zeppole..stuffed with luscious Italian cream..Try one, here’s my recipe

http://www.thedailymeal.com/zeppole-de-san-giuseppe

 

For more recipes, get your copy of The Basic Art of Italian Cooking: Holidays & Special Occasions-2nd edition

 

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