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A Berry Yogurt Sorbet….

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copyright 2016 Art of Living, PrimaMedia,inc/Maria Liberati

Summer picnics and eating al fresco are my favorite summer activities..this year my 5 month old pup shares our summer picnics  and I love to include foods that she can also have..for July 4th our red, white and blue frozen sorbetwas refreshing and is one that everyone- adults, kids, and my pup could it is..


Sweetie Bear Slushie

1 cup frozen blueberries,

1 cup frozen strawberries

, 1 cup frozen raspberries,

1/2 banana frozen,

1/2 cup plain greek yogurt.

Place all in food processor, serve with mint leaves


For more recipes get your copy of the Gourmand World Award Winning Book The Basic Art of Italian Cooking:Holidays and Special Occasions-2nd edition

cropped-rsz_rsz_cover-2_thumb-1.jpgand for more refreshing beverages get The Basic Art of…Cocktails

cocktail cover jpg 4

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