Comments for Maria Liberati.com http://www.marialiberati.com The Basic Art of Italian Cooking Fri, 20 Jan 2012 11:28:49 +0000 hourly 1 http://wordpress.org/?v=3.1.2 Comment on How to Make Italian Cornetti by Maria Liberati http://www.marialiberati.com/2009/11/03/how-to-make-italian-cornetti/comment-page-1/#comment-1632 Maria Liberati Fri, 20 Jan 2012 11:28:49 +0000 http://marialiberati.com/?p=1420#comment-1632 Jon: thanks for sharing that link with us. This was the original rustic cornetti that I have managed to track down at some old local bakeries in Italy today. Most of the coffee bars serve cornetti that are more like a pastry, but that is not the original form. This bakery made the original rustic form that is hard to find. Thanks for sharing your special food memory glad to hear you got to experience these delicious delights! Jon: thanks for sharing that link with us. This was the original rustic cornetti that I have managed to track down at some old local bakeries in Italy today. Most of the coffee bars serve cornetti that are more like a pastry, but that is not the original form. This bakery made the original rustic form that is hard to find. Thanks for sharing your special food memory glad to hear you got to experience these delicious delights!

]]> Comment on How to Make Italian Cornetti by Jon m http://www.marialiberati.com/2009/11/03/how-to-make-italian-cornetti/comment-page-1/#comment-1630 Jon m Fri, 20 Jan 2012 01:36:43 +0000 http://marialiberati.com/?p=1420#comment-1630 http://www.ironmountaindailynews.com/page/content.detail/id/530088/An-end-of-an-era.html?nav=5002 An article on the bakery in Iron Mountain. I remember getting cornettis as a kid with my father. It was a big treat to get them. http://www.ironmountaindailynews.com/page/content.detail/id/530088/An-end-of-an-era.html?nav=5002

An article on the bakery in Iron Mountain. I remember getting cornettis as a kid with my father. It was a big treat to get them.

]]> Comment on Special Thanks..Fiestaware, Wendell August by matthewhayden http://www.marialiberati.com/2011/10/24/special-thanks-fiestaware-wendell-august/comment-page-1/#comment-1628 matthewhayden Wed, 18 Jan 2012 07:53:30 +0000 http://www.marialiberati.com/?p=3445#comment-1628 The Basic Art of Italian Cooking book series and questions about the places I visit in the books.... The Basic Art of Italian Cooking book series and questions about the places I visit in the books….

]]> Comment on 10 Steps to Making Great Pizza by Catherine http://www.marialiberati.com/2008/04/07/10-steps-to-making-great-pizza/comment-page-1/#comment-1610 Catherine Sun, 08 Jan 2012 09:23:00 +0000 http://marialiberati.com/blog2/?p=186#comment-1610 Thank you for the easier steps to make pizza.i enjoy every bite of it.thank you Thank you for the easier steps to make pizza.i enjoy every bite of it.thank you

]]> Comment on 10 Steps to Making Great Pizza by Catherine http://www.marialiberati.com/2008/04/07/10-steps-to-making-great-pizza/comment-page-1/#comment-1609 Catherine Sun, 08 Jan 2012 09:20:24 +0000 http://marialiberati.com/blog2/?p=186#comment-1609 Thank you for the easier steps to make pizza.i enjoy every bite of it. Thank you for the easier steps to make pizza.i enjoy every bite of it.

]]> Comment on How to Make Italian Cornetti by Maria Liberati http://www.marialiberati.com/2009/11/03/how-to-make-italian-cornetti/comment-page-1/#comment-1597 Maria Liberati Tue, 03 Jan 2012 20:46:53 +0000 http://marialiberati.com/?p=1420#comment-1597 Thanks Curt for visiting and sharing your food memories! Thanks Curt for visiting and sharing your food memories!

]]> Comment on How to Make Italian Cornetti by Curt H. Swanson http://www.marialiberati.com/2009/11/03/how-to-make-italian-cornetti/comment-page-1/#comment-1595 Curt H. Swanson Tue, 03 Jan 2012 18:38:28 +0000 http://marialiberati.com/?p=1420#comment-1595 We traveled to Iron Mountain, MI every Thanksgiving from Wisconsin. My grandmother, Anne Aimone Swanson would get fresh cornetti's at 6:00 AM from Schinderle's Bakery and Genoa Salami from Oliva's Market! They were simply two of the most delicious foods I have ever tasted! Thank you Maria for keeping the memories alive! We traveled to Iron Mountain, MI every Thanksgiving from Wisconsin. My grandmother, Anne Aimone Swanson would get fresh cornetti’s at 6:00 AM from Schinderle’s Bakery and Genoa Salami from Oliva’s Market! They were simply two of the most delicious foods I have ever tasted! Thank you Maria for keeping the memories alive!

]]> Comment on Anginetti-Italian Comfort Food by Maria Liberati http://www.marialiberati.com/2009/10/04/anginetti-italian-comfort-food/comment-page-1/#comment-1468 Maria Liberati Sun, 06 Nov 2011 23:52:00 +0000 http://marialiberati.com/?p=1327#comment-1468 Louise : thanks so much for visiting! And glad to hear you got to make the anginetti cookies. You need to let the frosting harden on top of the cookies and then store them in a cool, dry place. That should keep the frosting hard. Louise : thanks so much for visiting! And glad to hear you got to make the anginetti cookies. You need to let the frosting harden on top of the cookies and then store them in a cool, dry place. That should keep the frosting hard.

]]> Comment on Anginetti-Italian Comfort Food by louise lutzow http://www.marialiberati.com/2009/10/04/anginetti-italian-comfort-food/comment-page-1/#comment-1458 louise lutzow Sat, 05 Nov 2011 15:41:31 +0000 http://marialiberati.com/?p=1327#comment-1458 P.S. They were the the anginetti cookies./ P.S. They were the the anginetti cookies./

]]> Comment on Poached Pears with Vanilla Cream,Wendell August, Fiestaware by Maria Liberati http://www.marialiberati.com/2011/10/19/poached-pears-with-vanilla-creamwendell-august-fiestaware/comment-page-1/#comment-1443 Maria Liberati Sat, 29 Oct 2011 14:48:25 +0000 http://www.marialiberati.com/?p=3431#comment-1443 Thanks for visiting and delighted to be included on Petitchef.com! Maria Thanks for visiting and delighted to be included on Petitchef.com! Maria

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